Chemical Investigation of Natural Product Obtained from Cassia Nodusa

Authors

  • Pramod Kumar Singh Chemical Laboratory of Carbohydrate Research, Department of Chemistry, Kamla Nehru Institute of Physical & Social Science Sultanpur, INDIA
  • Prashant Singh Chemical Laboratory of Carbohydrate Research, Department of Chemistry, Kamla Nehru Institute of Physical & Social Science Sultanpur, INDIA
  • Hasan Ali Kasim Chemical Laboratory of Carbohydrate Research, Department of Chemistry, Kamla Nehru Institute of Physical & Social Science Sultanpur, INDIA

Keywords:

Oligosaccharides, Mucilage, Mannose, Galactose, Cassia Nodusa

Abstract

Acidic hydrolysis, methylation and periodate oxidation shows that Natural products extracted from seeds of cassia nodusa has linear chain of

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References

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Smith, F. (1948) J. Am. Chem. Soc. 70 : 3249.

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Published

2014-09-30

How to Cite

Singh, P. K. ., Prashant Singh, & Kasim, H. A. . (2014). Chemical Investigation of Natural Product Obtained from Cassia Nodusa. International Journal for Research in Applied Sciences and Biotechnology, 1(2), 24–26. Retrieved from https://ijrasb.com/index.php/ijrasb/article/view/38